Marvin Gauci is a significant member of Maltese culinary scene, he is a celebrity chef, and the Ambassador for Maltese Gastronomy. He has been part of the gastronomic scene for over two decades. Ensuing Marvins’ success in Malta, the multi award-winning Chef decided to bring his latest success story, Caviar & Bull, to Budapest.

Located adjacent to the Corinthia Hotel Budapest, Caviar & Bull Budapest seeks to present a unique dining concept to all its’ patrons. Backed by a wealth of experience and knowledge, Marvin and his team are continuously striving to innovate their menus, and in return, their customers’ experience.

Ever since the opening, the team at Caviar & Bull Budapest works relentlessly with drive and passion to create unique, memorable experiences for everyone.